Departure City: BOLOGNA
Meeting Point: YOUR DRIVER WILL MEET YOU IN THE HOTEL LOBBY
Day:
Monday
Tuesday
Wednesday
Thursday
Friday
Duration: APPROX 9 HRS
5 more kilos: a Foodie's Delight Experience
Get ready for a truly immersive culinary adventure with our exclusive "Foodie's Delight Experience." This personalized journey will take you through the culinary gems of Italy, featuring a visit to a Modena balsamic vinegar producer and factory tours in Parma to explore the world of cheese and prosciutto.
Kickstart your journey with a visit to a Parmesan cheese factory in Parma. Immerse yourself in the cheese-making process and discover the time-honored techniques that produce this world-famous cheese. You'll get to taste Parmesan at various stages of maturation, from young and mild to the coveted 60-month-aged variety.
After exploring the world of cheese, step into the captivating world of Prosciutto in a Parma prosciutto factory. Witness the craftsmanship involved in creating this delectable Italian cured ham, from salting to aging. You'll gain insights into the art of slicing and tasting this culinary delight.
Continue your day with a visit to a traditional balsamic vinegar producer in Modena. You'll have the chance to explore the ancient art of balsamic vinegar production. Savor the complex and nuanced flavors of this liquid gold, as you learn about the meticulous aging process that makes Modena's balsamic vinegar a renowned culinary treasure.
Notes: Includes: Not Included: “All our experiences are tailor-made according to the clients requests”